PATIO OPEN!! FAMILIES WELCOME!

7TH aNNUAL rIB fEAST aUGUST 18-20

$19.99 Full Slab of Signature Baby Back Ribs 

Along With Fries, Baked Beans & Slaw, Finish It off With Bread Pudding

Entertainment By Greg Millikan & John Hendricks Friday & Mike Green on Saturday

Click On "Rib Feast" Tab Above For Additional Information

RESTAURANT * BAR * CATERING

FAHRENHEIT TWO TWELVE

Reservation Information & Rules

  • We Will No Longer Take Parties More Than 8 People On Friday & Saturday Evenings.
  • We Do Not Take Reservations For Sunday Breakfast Buffet
  • Guests Are Not Allowed To Call & Ask To Be Placed On Wait List. 
  • All Guests Must Be Present To Be Seated.
  • If Additional Guests Arrive We May Not Be Able To Add Tables & Accommodate Party.
  • We Will Only Hold Reservation 15 Minutes After Original Reservation Time. If Guests Are Not All Present After The 15 Minutes, We Will Put Party On A Waiting List & The Original Reservation Will Be Lost.
  • 18% Gratuity Will Automatically Applied To Parties 6 Or More
  • We Are Able To Do Separate Checks.  Please Give Server Allotted Time To Cash All Guests Out If Separate Checks.
  • Reservation Times Are Not Guaranteed.
  • Please Be Aware & Respectful Of Other Guests Dining With Us.
  • If Applicable, Only One Coupon Per Table.
  • Coupons, Discounts & Promotions Are not Accepted On Holidays & Special Events.
  • Outside Food, Alcohol or Cake Are Not Allowed.


We Are Able To Accommodate Large Parties During The Week & Before 4pm On Friday & Saturdays.

Please Contact Management With Any Questions Or Concerns.